Beef Curry

Beef Curry
Beef Curry

Okaaay…I posted this photo on one of the social media cooks groups, the purpose was to share the Olive & Mushroom Mac-Salata, but instead, people kept asking for my beef curry recipe. This is one of my favs curry recipes. You wiill come to realize how easy it is to make such a flavourful curry dish.

Ingredients:

  • 1 kg steak, cut it into cubes
  • garlic & herb spice
  • black pepper
  • 2tsp curry paste masala
  • 4 tbsp plain yoghurt
  • 4-5 tbsp olive oil
  • 2 large onions, finely chopped
  • 2 tsp minced garlic
  • 5 tbsp tomato sauce
  • handful curry leaves
  • 4 tsp paprika

Method

Cut the beef into cubes, put it into a bowl and season with garlic & herb and pepper. Add curry paste masala, plain yoghurt and a good dash of olive oil, season and toss to coat. Cover with cling wrap and marinate for as long as possible.

Heat olive oil. Add the onions, garlic and a little seasoning followed by paprika, stir, then cover and cook for 6-8 minutes or until onions are soft, lifting the lid to give the mixture a stir a few times.

Now add the beef to the onions along with curry leaves, stir over a medium-high heat for a few minutes. Cover the pot with a lid, stirring occasionally, cook until the meat is tender. And then add tomato sauce, stir and cook for 5 more minutes.

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